Ingredients
- 1 cup watermelon, diced
- ¼ cup blueberries
- 1 tablespoon blue cheese dressing, drizzled
- 1 tablespoon blue cheese, crumbled
- 3 basil leaves, chopped or julienned
Instructions
- Dice watermelon and place on a small dish.1 cup watermelon
- Drizzle with blue cheese dressing.1 tablespoon blue cheese dressing
- Top with blueberries, crumbled blue cheese and basil.1/4 cup blueberries1 tablespoon blue cheese3 basil leaves
MY NOTES
NUTRITION
Serving: 1g | Calories: 107kcal | Carbohydrates: 17g | Protein: 4g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 5mg | Sodium: 240mg | Potassium: 221mg | Fiber: 2g | Sugar: 14g | Vitamin A: 1002IU | Vitamin C: 16mg | Calcium: 65mg | Iron: 1mg
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