The Amelia Cocktail

The Amelia Cocktail

Named for Amelia Earhart, this beautiful blackberry and citrus cocktail is complemented by the ever so subtle St. Germain made from elderflowers. Yes, this is a girly cocktail with that hint of floral and beautiful deep purple berry.

Print Recipe
Servings 1
Calories 149
Prep Time 10 mins
Total Time 10 mins

Equipment Suggestions

muddler
glass with stirrer

Ingredients
  

  • 10-12 blackberries, pureed with muddler yields 1 ounce pureed
  • 1 ½ teaspoons super fine sugar
  • 3/4 ounce St. Germaine
  • 1/2 ounce lemon juice
  • 1 ½ ounces vodka

Instructions
 

  • In a glass, muddle blackberries with 1 ½ teaspoons super fine sugar which should yield an ounce. Taste for desired sweetness. If not sweet enough, can add up to 1/2 teaspoon more sugar.
    10-12 blackberries
    1 ½ teaspoons super fine sugar
  • In a metal shaker, fill with ice then add all ingredients. Shake several times. Pour through a fine mesh strainer into a martini glass or other cocktail glass. Salut!
    3/4 ounce St. Germaine
    1/2 ounce lemon juice
    1 ½ ounces vodka

RECIPE NOTES

Superfine sugar dissolves faster than granulated sugar and can easily be made on hand by pulsing granulated sugar in a food processor or blender. 

MY NOTES

Nutrition

Serving: 1 g | Calories: 149 kcal | Carbohydrates: 13 g | Protein: 1 g | Fat: 1 g | Saturated Fat: 1 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 1 g | Sodium: 2 mg | Potassium: 107 mg | Fiber: 3 g | Sugar: 7 g | Vitamin A: 171 IU | Vitamin C: 17 mg | Calcium: 15 mg | Iron: 1 mg
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