Single Coconut Martini

Coconut Martini

There is something so elegant about a martini. It is a cocktail to be slowly enjoyed with others. For summertime entertaining, it is hard to go wrong with this Tommy Bahama's Coconut Cloud Martini inspiration. Feeling the ocean breeze yet? Cheers!

Print Recipe
Servings 1
Calories 323
Prep Time 5 mins
Total Time 5 mins

Equipment Suggestions

Metal Cocktail Shaker with strainer

Ingredients
  

  • 1 ounce white rum, any
  • 1 ½ ounces vanilla vodka
  • 1 ½ ounces coconut rum
  • 1/2 ounce cream of coconut, Coco Lopez
  • toasted coconut , optional garnish

Instructions
 

  • Add all ingredients to a cocktail shaker 1/2 filled with ice. Shake about 10 times: then pour through a strainer into a martini glass and garnish with toasted coconut.
    1 ounce white rum
    1 ½ ounces vanilla vodka
    1 ½ ounces coconut rum
    1/2 ounce cream of coconut
    toasted coconut

MY NOTES

Nutrition

Serving: 1 g | Calories: 323 kcal | Carbohydrates: 10 g | Fat: 2 g | Saturated Fat: 2 g | Sodium: 8 mg | Potassium: 2 mg | Fiber: 1 g | Sugar: 9 g | Iron: 1 mg
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