Coconut Martini

coconut martini

Coconut Martini

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Servings1
Calories323
Prep Time5 minutes
Total Time5 minutes

EQUIPMENT SUGGESTIONS

Metal Cocktail Shaker with strainer

Ingredients
 

  • 1 ounce white rum, any
  • 1 ½ ounces vanilla vodka
  • 1 ½ ounces coconut rum
  • ½ ounce cream of coconut, Coco Lopez
  • toasted coconut , optional garnish

Instructions
 

  • Add all ingredients to a cocktail shaker 1/2 filled with ice. Shake about 10 times: then pour through a strainer into a martini glass and garnish with toasted coconut.
    1 ounce white rum
    1 ½ ounces vanilla vodka
    1 ½ ounces coconut rum
    1/2 ounce cream of coconut
    toasted coconut

MY NOTES

NUTRITION

Serving: 1g | Calories: 323kcal | Carbohydrates: 10g | Fat: 2g | Saturated Fat: 2g | Sodium: 8mg | Potassium: 2mg | Fiber: 1g | Sugar: 9g | Iron: 1mg
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